Restaurant review: Bone Apple Tea at 3640 Eisenhower Pkwy., Macon, serves a great variety of food that is always hot and fresh, and affordable, from tacos to soul food. And the Philly sandwich plate was especially filling.
Restaurant review: Wok & Roll Chinese restaurant at 789 Ga. 96-2G, Bonaire, has some of the best General Tso’s chicken you’ll ever eat. But their sauce is inferior, ruining several dishes. And the dining are isn’t much.
Ocean Crab House at 3057 Columbus Road offers a multitude of fried seafood including catfish, scallops, crabcakes and oysters. The restaurant also serves corn, eggs, potatoes, sausage, crab legs and blue crab.
Taj Indian Restaurant at 5033 Brookhaven Road offers many traditional Indian dishes like varieties of tandoori and biryani. On top of delicious food, the service is also great. Try the naan during your visit.
The Kountry Kitchen & Seafood restaurant, located in Jeffersonville, Georgia, and serving up country cooking, has becoming a gathering place for a local community in Twiggs County that lacks food options.
Restaurant review: Sauced at 1635 Montpelier Ave., Macon, GA, offers some of best and unique pizzas in midstate, and hits just keep coming with their great salads, garlic knots bread, wings and meatball skewers
The Apple Basket in Centerville, Georgia, serves up a variety of candy apples, featuring caramel and milk, dark and white chocolate. The shop also sells candy-covered marshmallows, pretzels and strawberries.
A Japanese steakhouse restaurant, with hibachi tables and a sushi bar, is coming to the former Ryan’s buffet in Warner Robins, Georgia. Closed for years, the building is undergoing a complete renovation.
Restaurant review: Le Pho Vietnamese at 5966 Zebulon Road, Macon, GA, serves wonderful pho dishes, along with marbled brisket, chicken noodle soup, spring rolls and more. It’s all healthy and just completely tasty.
Restaurant review: Gourmet Goodie Box at 2055 Eisenhower Pkwy., Macon, and it’s traveling food truck serve vegan dishes that have enough familiar taste that you won’t miss foregoing meat in your meal on occassion.
Restaurant review: Decadent Dessert Bar at 1056 Ga. 96, Warner Robins, GA, features a dazzling selection of sweet treats, including cakes, lemon bars, cannoli, double chocolate muffins, banana nut mini-loaves, rice crispy squares and Danish pastries.
Restaurant review: Sea Shells Seafood at 117 Russell Pkwy., Warner Robins. GA, offers the traditional seafood dishes with a special touch, such as boiled eggs in their low country boil. You might also try shrimp tacos, steamed crawfish, Blazing Shrimp and crab cakes.
Restaurant review: Dovetail restaurant at 543 Cherry Street, Macon, GA, is one of Middle Georgia’s finest restaurants. Using locally sourced ingredients, the restaurant above the Rookery serves wonderful dishes that, we should warn you, come at a higher price than you may be used to.
Tommy Sadler, owner of Tommy's Bakery and Cafe, created the Tommy's donut burger for Macon Burger Week August 20-26. The burger features a beef patty between a glazed donut with candied bacon, fried egg, grilled onions and homemade boursin cheese.