Food & Drink

Summer fruit salad

Summer fruit salad

2 cups fresh pineapple chunks

1 pound strawberries, thinly sliced

2 large bananas, thinly sliced

1 cup fresh blueberries

1/2 cup orange marmalade, stirred well

Makes 6-8 servings.

Combine all ingredients up to 1 hour before serving. Stir gently. Store covered, in the refrigerator.

Note: The beauty and ease of this fruit salad is topped only by its taste. For a change of pace, spoon a dollop of yogurt on top of the fruit and/or top with granola.

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