E. JASON WAMBSGANS/CHICAGO TRIBUNEPotatoes are grilled with fresh herbs, paired with grilled sirloin and served with peppery watercress.
E. JASON WAMBSGANS/CHICAGO TRIBUNEPotatoes are grilled with fresh herbs, paired with grilled sirloin and served with peppery watercress. E. Jason Wambsgans TNS
E. JASON WAMBSGANS/CHICAGO TRIBUNEPotatoes are grilled with fresh herbs, paired with grilled sirloin and served with peppery watercress. E. Jason Wambsgans TNS

Salad for the meat-and-potatoes crowd

October 06, 2015 10:46 PM

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