Food
Grilling with ease: Wrap up your Memorial Day menu to lock in flavor and aroma
Wrapping foods into tidy packets for the grill is a contradiction, right? Wisps of smoke and flicks of flame are supposed to be what makes grilling so flavorful and special.
Food
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FOOD
Saving Centsably: Contacting customer service
Customer service departments exist to help customers have better experiences with a company. All too often, we buy products from companies whose customer service departments leave something to be desired. On the other hand, as customers we rarely interact with customer service representatives unless...
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FOOD
Cook’s Corner: Make your own stuffed pizza crust
QUESTION: The best pizza I ever ate was one I made myself from a recipe I found in the 1980s in either Family Circle or Woman’s Day magazine. It called for a quick crust (no yeast) that was stuffed with onions and green peppers. The topping was the usual pepperoni, tomato and cheese. I would...
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FOOD
A healthy chowder for cool spring evenings
When you’re out all day playing in the warm spring sun, you don’t want to come home to the laborious task of making a complex meal. The solution is a quick soup.
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FOOD
Coffee cup kid: Ingredients by the drop, cooking times in seconds and an urge to experiment yield instant love-in-a-cup
When I was a kid, my mother called me The Mad Scientist. It wasn’t that I was an ace in science, but more that I liked to mix stuff in tiny cups -- and leave them scattered around the house.
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FOOD
Try tasty fava beans
There is no finer harbinger of spring than the glorious emerald hues that fill farmers markets and gardens in April, the slender asparagus, the stately artichoke and -- especially -- the fabulous fava.
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HEALTH
Video: Students give Congress a mouthful in healthy cooking contest
Students from around the country visited Washington to compete in the Cooking Up Change contest and ask Congress for additional funding for healthier food in schools. (Video by Elise Brown, Medill News Service)
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FOOD
White House should move quickly on new food safety rules
The following editorial appeared in the St. Louis Post-Dispatch on Tuesday, May 22:
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FOOD
Raw milk, and raw emotion, go to court
MINNEAPOLIS - Melinda Olson has given her 12-year-old son raw milk for years. When he walked away virtually unscathed from a serious bike accident last year, she credited his healthy diet of raw milk dairy products.
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